Ingredients
-
3
-
2 1/2
-
2 1/2
-
4
-
2
-
2
-
1 1/2
-
1 1/2
-
1 1/4
-
1 1/4
-
1 1/4
-
1 1/4
-
1 1/4
-
1/2
-
1/2
Directions
Ras El Hanout, The king of spice mixes, this Moroccan curry-like mix has a delicious and subtle flavor Use in tajines, grilled or fried meats, and soups It is also great with cooked vegetables , Wonderful! I just made a batch I included 10 rose buds, 2 red peppers and a bit extra both green and black cardamom It smells heavenly I going to make a pot of something with it now!!, Excellent recipe; I have been trying locally for this and no luck I believe the ingredients list can be varied according to personal preference so I am not bothered that I can’t find everything and will substitute as necessary
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Steps
|
1
Done
|
Grind All Ingredients and Combine. |
|
2
Done
|
Store in an Airtight Container in a Cool, Dark Place. |
