Ingredients
-
12
-
300
-
200
-
1/4
-
1
-
3
-
1
-
1
-
500
-
2
-
-
-
-
-
Directions
Raspberry and White Chocolate Waffle Pudding,Easy pudding with waffles covered with raspberries and white chocolate. Great served with ice cream.,This is a good, simple dessert that goes really well with ice cream when it’s warm from the oven. used a bag of frozen mixed berries and made my own waffles. It was less sweet overall than I thought it might be. Thanks for sharing!
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Steps
1
Done
|
Preheat Oven to 170 C (340f). |
2
Done
|
Butter a Medium Oven Proof Dish. |
3
Done
|
Cut Waffles Into 2cm (1 Inch) Cubes. |
4
Done
|
Place 1/2 Waffles in the Dish. |
5
Done
|
Top With 1/2 Raspberries and 1/2 Chocolate. |
6
Done
|
Repeat Layers. |
7
Done
|
Whisk Together Sugar, Flour, Eggs, Rind, Vanilla and Cream. |
8
Done
|
Pour Over Waffles and Set Aside For 10 Minutes. |
9
Done
|
Bake in the Oven For 35 Minutes Until Golden. |
10
Done
|
Dust With Icing Sugar. |
11
Done
|
Serve With Cream or Ice-Cream. |