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Ravioli Casserole

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Ingredients

Adjust Servings:
1 (28 ounce) jar spaghetti sauce (can use homemade)
1 teaspoon dried oregano
1 teaspoon dried basil
1 (25 ounce) package frozen cheese ravioli, cooked and drained
2 cups small curd cottage cheese
4 cups shredded mozzarella cheese
1/4 cup grated parmesan cheese
salt and pepper

Nutritional information

423.6
Calories
221 g
Calories From Fat
24.6 g
Total Fat
13.1 g
Saturated Fat
73.9 mg
Cholesterol
1509.1 mg
Sodium
19.8 g
Carbs
0.7 g
Dietary Fiber
13.5 g
Sugars
30.3 g
Protein
225g
Serving Size

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Ravioli Casserole

Features:
    Cuisine:

    Delicious ! I made this as directed but I added frozen spinach( thawed and drained) as an extra layer. Thanks for the great recipe!

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Ravioli Casserole, My family is cheese crazy and this uses lots of it A quick meal that we all love , Delicious ! I made this as directed but I added frozen spinach( thawed and drained) as an extra layer Thanks for the great recipe!, This was great I made a meat sauce for this recipe instead of the plain marinara The cottage cheese makes it very tasty


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    Steps

    1
    Done

    In a Bowl, Add the Spaghetti Sauce, Oregano, and Basil; Stir to Combine.

    2
    Done

    Spread 1/2 Cup of Spaghetti Sauce Into an Ungreased 13x9 Inch Baking Dish.

    3
    Done

    Layer With Half of the Ravioli, 1 1/4 Cups of Sauce, 1 Cup of Cottage Cheese, and 2 Cups of Mozzarella Cheese; Repeat.

    4
    Done

    Season With Salt and Pepper as Needed.

    5
    Done

    Sprinkle With Parmesan Cheese.

    6
    Done

    Bake, Uncovered, at 350 Degrees For 30-40 Minutes or Until Bubbling.

    7
    Done

    Let Stand 10 Minutes Before Serving (or It May Be Slightly Runny).

    Avatar Of Liam Rodriguez

    Liam Rodriguez

    BBQ enthusiast known for his expertly smoked and tender meats.

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