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Real Corn Cornbread With Jiffy Mix

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Ingredients

Adjust Servings:

	2 8 ounce boxes jiffy cornbread mix
	2 eggs
	1/2 cup milk
	1 8 ounce can cream-style corn
	8 ounces sour cream

Nutritional information

343.2

Calories

132 g

Calories From Fat

14.7 g

Total Fat

6 g

Saturated Fat

65.3 mg

Cholesterol

761.1 mg

Sodium

46.3 g

Carbs

4 g

Dietary Fiber

2 g

Sugars

7.2 g

Protein

114 g

Serving Size

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Real Corn Cornbread With Jiffy Mix

Name: Real Corn Cornbread With Jiffy Mix
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 8-10
Cuisine: American
Ingredients: : 2; : 2; : 1/2; : 1; : 8

Features:

Cuisine:

American

Absolutely delish! Followed exactly and added a can of green chilies and a cup of shredded cheddar. Perfect with chili on a cold night!

55 min
Serves 8
Easy

Ingredients

Directions

Real Corn Cornbread With Jiffy Mix, I love this recipe because it tastes homemade but it’s a cinch to make. It’s also a great base recipe that can be easily customized to fit your family’s tastes., Absolutely delish! Followed exactly and added a can of green chilies and a cup of shredded cheddar. Perfect with chili on a cold night!, Next time I make it, Im going to try tweaking a few things.

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Steps

1 Done	Preheat Oven to 425.
2 Done	Beat Eggs. Blend in Milk and Sour Cream. Add Cornbread Mix and Corn.
3 Done	Bake in Greased 9x9x2 Dish or in Muffin Tins For 25 Minutes.
4 Done	**this Recipe Is Very Versatile, So You Can Add in Just About Any Ingredient That You Like, Such as Green Onions, Cheddar Cheese, or Jalapenos.