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Real Homemade Nacho Cheese Sauce

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Ingredients

Adjust Servings:
1 1/2 tablespoons butter
1 tablespoon cornstarch
1/2 cup evaporated milk (regular milk will work)
1 ounce cream cheese, cubed
1 cup sharp cheddar cheese, shredded
1/8 cup monterey jack cheese, shredded
1/2 tablespoon hot sauce
1 tablespoon paprika

Nutritional information

244.3
Calories
178 g
Calories From Fat
19.8 g
Total Fat
12.2 g
Saturated Fat
61.2 mg
Cholesterol
336.5 mg
Sodium
6.6 g
Carbs
0.6 g
Dietary Fiber
0.6 g
Sugars
10.8 g
Protein
54g
Serving Size

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Real Homemade Nacho Cheese Sauce

Features:
    Cuisine:

    Made as written, I got a gloopy, thick, oily, unappetizing mess. However, I poured off the cheese oil and slowly added cream and the texture improved greatly. I probably added 1 full cup, though I didn't measure. I also added salt, home canned jalapenos and more hot sauce. As a base, this recipe is good, but it was still missing something flavorwise. I'll be comparing other recipes and added/subtracting till it's just right!

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Real Homemade Nacho Cheese Sauce, Found this recipe on How to cook like your grandmother Blog No Velvetta(yuk) no processed cheese Real cheese real ingredients Serve hot as it will set when cool , Made as written, I got a gloopy, thick, oily, unappetizing mess However, I poured off the cheese oil and slowly added cream and the texture improved greatly I probably added 1 full cup, though I didn’t measure I also added salt, home canned jalapenos and more hot sauce As a base, this recipe is good, but it was still missing something flavorwise I’ll be comparing other recipes and added/subtracting till it’s just right!, Oh wow this is really delicious! I needed a new recipe because mine was to bland I didn’t use the hot sauce or the paprika It is very flavorful and better than any I have had in a restaurant Thanks for helping me avoid fast food! This is replacing my recipe! I think its the cream cheese that does the trick


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    Steps

    1
    Done

    Melt the Butter in a Heavy Bottom Sauce Pan.

    2
    Done

    Stir in the Corn Starch.

    3
    Done

    Add the Milk. (regular Milk Will Work Also).

    4
    Done

    Add Cream Cheese Stir Until It's Melted and Smooth.

    5
    Done

    Add the Cheddar and Stir Until It Is Well Melted.

    6
    Done

    Add the Monterey Jack and Stir Again.

    7
    Done

    Stir in Hot Sauce and Paprika.

    8
    Done

    Enjoy Over Tortilla Chips or Veggies.

    Avatar Of Elise Griffin

    Elise Griffin

    Flavor fanatic infusing dishes with bold and aromatic seasonings.

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