Ingredients
-
3
-
2
-
1 1/2
-
2
-
3
-
6
-
1 1/4
-
1
-
-
-
-
-
-
-
Directions
Red Cabbage and Apple Casserole, Lovely colour and great flavour!! from Cooking for Diabetics , Lovely colour and great flavour!! from Cooking for Diabetics
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Steps
|
1
Done
|
Preheat the Oven to 300f Degrees. |
|
2
Done
|
Mix the Onions, Fennel, If Using, Red Cabbage and Caraway Seeds in a Bowl. |
|
3
Done
|
Peel, Core and Chop the Apples and Chop the Bacon Slices, If Using, Then Stir Them Into the Cabbage Mixture. |
|
4
Done
|
Transfer to a Casserole. |
|
5
Done
|
Mix the Yogurt With the Creamed Horseradish Sauce. |
|
6
Done
|
Stir the Yhogurt and Horseradish Mixture Into the Casserole, Season With Salt and Pepper and Cover Tightly. |
|
7
Done
|
Bake For 1 1/2 Hours, Stirring Once or Twice. |
|
8
Done
|
Serve Hot. |
