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Red Cabbage And Fruit Slaw

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Ingredients

Adjust Servings:
2 cups savoy cabbage shredded
1/3 cup carrot shredded
1/3 cup dried apricot cut into thin matchstick strips
1/3 cup apple cut into thin matchstick strips
1/2 cup mayonnaise
1 1/2 tablespoons sugar
3 tablespoons cider vinegar
2 cups red cabbage shredded

Nutritional information

95.4
Calories
45 g
Calories From Fat
5 g
Total Fat
0.7 g
Saturated Fat
3.8 mg
Cholesterol
118.1mg
Sodium
12.8 g
Carbs
1.6 g
Dietary Fiber
8 g
Sugars
1 g
Protein
59g
Serving Size (g)
8
Serving Size

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Red Cabbage And Fruit Slaw

Features:
    Cuisine:

    I bet this smells incredible while cooking.

    • 95 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Red Cabbage and Fruit Slaw


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    Steps

    1
    Done

    In Large Bowl, Combine Savoy Cabbage, Carrot, Apricot and Apple and Mix Well.

    2
    Done

    in Small Bowl, Mix Mayonnaise, Sugar and Vinegar.

    3
    Done

    Pour Over Cabbage Mixture and Mix Well.

    4
    Done

    Refrigerate at Least 1 Hour Before Serving.

    5
    Done

    Just Before Serving, Mix in Red Cabbage.

    Avatar Of Daysi Dickerson

    Daysi Dickerson

    Spice sorceress infusing her dishes with exotic and bold flavors.

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