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Red Lobster Cheddar Bay Biscuits

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Ingredients

Adjust Servings:
2 cups bisquick baking mix
1/2 cup cold water
3/4 cup shredded sharp cheddar cheese
1/4 cup butter
1 teaspoon dried parsley
1/2 teaspoon garlic powder
1/2 teaspoon italian seasoning

Nutritional information

231.3
Calories
127 g
Calories From Fat
14.2 g
Total Fat
7.2 g
Saturated Fat
27 mg
Cholesterol
441.1 mg
Sodium
20.6 g
Carbs
0.7 g
Dietary Fiber
3.8 g
Sugars
5.3 g
Protein
64g
Serving Size

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Red Lobster Cheddar Bay Biscuits

Features:
    Cuisine:

    My grandmother tried to find a way to recreate these biscuits. Finally, she figured and gave me this recipe.

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Red Lobster Cheddar Bay Biscuits, My grandmother tried to find a way to recreate these biscuits Finally, she figured and gave me this recipe , My grandmother tried to find a way to recreate these biscuits Finally, she figured and gave me this recipe


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    Steps

    1
    Done

    Heat Oven to 450.

    2
    Done

    Combine Baking Mix, Water and Grated Cheese in a Bowl.

    3
    Done

    Roll Out on a Lightly Floured Surface, Until 1 Inch Thick.

    4
    Done

    Cut Biscuits*, and Place on an Ungreased Pan.

    5
    Done

    Melt Butter and Spices Together.

    6
    Done

    Brush the Biscuits With the Butter and Bake For 8-10 Minutes.

    7
    Done

    *note: Cut Biscuits Straight Down, Don't Twist the Cutter.

    Avatar Of Ophelia Mcclure

    Ophelia Mcclure

    Soufflé sorceress whipping up light and fluffy soufflés that are a feast for the eyes.

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