Ingredients
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2
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2/3
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1/2
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1/4
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1/4 - 1/2
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-
-
-
-
-
-
-
-
-
Directions
Red Lobster Cheese Biscuits, I found this recipe in the Detroit News Newspaper , These biscuits were quick and easy and so flavorful Make sure to use all the butter /garlic mix Cooking it on parchment paper and it made for easy cleanup after they were gone in a flash Served warm they are addictive Thanks for posting Bob2! We enjoyed them! ChefDLH, My family loves these! Very easy and quick use homemade biscuit mix
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Steps
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1
Done
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Preheat Oven to 450*. |
|
2
Done
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Combine Mix, Milk and Cheese With a Wooden Spoon Until Soft Dough Forms. |
|
3
Done
|
Beat Vigorously 30 Seconds. |
|
4
Done
|
Drop Dough by Heaping Tablespoonfuls Onto an Ungreased Cookie Sheet. |
|
5
Done
|
Bake 8-10 Minutes Until Golden Brown. |
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6
Done
|
Combine Butter and Garlic Powder; Brush Over Warm Biscuits Before Removing from Cookie Sheet. |
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7
Done
|
Serve Warm. |
|
8
Done
|
Makes 10 Large Biscuits. |
