Ingredients
-
1
-
1
-
200
-
250
-
150
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Red Onion Jam, Perfect with cheese and crackers or in a puff pastry tart with feta Keeps well in the fridge and makes a lovely gift , Perfect with cheese and crackers or in a puff pastry tart with feta Keeps well in the fridge and makes a lovely gift
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Steps
1
Done
|
Heat Oil, Add Onions, Salt and Pepper and Sugar. Cook Gently For 1/2 Hour Until Liquid Is Almost Gone (quite a Lot of Liquid Comes Out at the Beginning). |
2
Done
|
Add Wine and Vinegar, Simmer For 1/2 Hour or Until Liquid Is Almost Gone. |
3
Done
|
Put Into Sterilised Jars While Still Hot. |