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Red Pepper Dip

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Ingredients

Adjust Servings:
1 (7 ounce) jar roasted red peppers, rinsed and drained
1/2 cup fat-free cream cheese
2 scallions, coarsely chopped
1 clove garlic, coarsely chopped
1 tablespoon lemon juice

Nutritional information

6.6
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
340.3 mg
Sodium
1.5 g
Carbs
0.4 g
Dietary Fiber
0.1 g
Sugars
0.3 g
Protein
30g
Serving Size

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Red Pepper Dip

Features:
    Cuisine:

    Its great love it.

    • 32 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Red Pepper Dip, Savoury dip – low in everything!, Its great love it , Delicious! used regular cream cheese, like other reviewers, and took it to a family dinner for an appetizer Everyone loved it, even my cream-cheese-hating brother-in-law!


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    Steps

    1
    Done

    Place the Peppers, Cream Cheese, Scallions, Garlic and Lemon Juice in a Blender or Food Processor.

    2
    Done

    Process Until the Mixture Is Thoroughly Pureed.

    3
    Done

    Pour the Mixture Into a Bowl and Chill Until Needed.

    Avatar Of Camila Long

    Camila Long

    Culinary explorer eager to travel the world through its flavors and ingredients.

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