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Red Pepper- Walnut Dip

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Ingredients

Adjust Servings:

	3/4 cup walnuts, toasted
	1/2 cup raisins
	1/2 cup plain low-fat yogurt
	1/4 teaspoon salt
	1/8 teaspoon ground red pepper
	1 (12 ounce) bottle roasted red peppers, drained

Nutritional information

619.9

Calories

363 g

Calories From Fat

40.3 g

Total Fat

4.5 g

Saturated Fat

4.9 mg

Cholesterol

3556.4 mg

Sodium

61 g

Carbs

8.5 g

Dietary Fiber

35.9 g

Sugars

16.5 g

Protein

624g

Serving Size

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Red Pepper- Walnut Dip

Name: Red Pepper- Walnut Dip
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 3/4; : 1/2; : 1/2; : 1/4; : 1/8; : 1

Features:

Cuisine:

American

Queen B! This is unbelievably tasty. used pecans because that's what I had. The raisins really enhance the sweetness of the peppers, and---MMMMM.

30 min
Serves 3
Easy

Ingredients

Directions

Red Pepper-Walnut Dip, Bursting with flavor and great for entertaining Surprising simple to make , Queen B! This is unbelievably tasty used pecans because that’s what I had The raisins really enhance the sweetness of the peppers, and—MMMMM , Bursting with flavor and great for entertaining Surprising simple to make

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