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Red River Oat Bran Muffins

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Ingredients

Adjust Servings:
1 1/2 cups boiling water
3/4 cup red river cereal
3/4 cup natural bran
2 1/2 cups all-purpose flour
2 1/2 teaspoons baking soda
1/2 teaspoon salt
1/2 cup shortening
1 1/2 cups sugar
2 eggs
2 cups buttermilk or 2 cups sour milk

Nutritional information

205.7
Calories
49 g
Calories From Fat
5.5 g
Total Fat
1.4 g
Saturated Fat
18.4 mg
Cholesterol
213.2 mg
Sodium
36.5 g
Carbs
1.9 g
Dietary Fiber
19.3 g
Sugars
4.2 g
Protein
2100g
Serving Size

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Red River Oat Bran Muffins

Features:
    Cuisine:

    I've never cooked with these ingredients before.

    • 64 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Red River Oat Bran Muffins


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees F.

    2
    Done

    Combine Red River Cereal and Bran.

    3
    Done

    Pour Boiling Water on It.

    4
    Done

    Stir to Combine and Let Stand 10 Minutes.

    5
    Done

    Combine Flour, Baking Soda, and Salt.

    6
    Done

    Cream Shortening and Sugar.

    7
    Done

    Stir in Eggs.

    8
    Done

    Stir in Buttermilk.

    9
    Done

    Stir in Flour Mixture.

    10
    Done

    Stir in Bran Mixture.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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