Ingredients
-
1
-
3
-
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Red Wine Vinegar (Copycat),No one who has red wine + white vinegar always on-hand should ever be buying commercially-prepared red wine vinegar. Using this 2-ingredient 1:3 ratio mixture w/a 1 min prep is ideal for recipes requiring red wine vinegar & can easily be doubled or tripled to get a larger volume than 1/4 cup as desired. It can also be infused w/garlic or other herbs as desired. use this a lot & just today discovered to my surprise that this easy-fix copycat was not in the Zaar data base. *Enjoy* !,wouldn’t this be tastier with cider vinegar? I have some “aged” boxed red wine (oldish)- think will try with both types of vinegar and see what tastes best.,Love this my captain! Couldn’t be simpler and a great way to use up leftover red wine…(sometimes I just can’t drink the whole bottle, surprising I know!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Combine Both Ingredients in a Sml Jar W/a Lid & Use as Needed. |
|
2
Done
|
Note: If You Are Infusing This Mixture W/Garlic or Other Herbs, Allow to Stand For a Minimum of 3 Hrs B4 Using. |
