Ingredients
-
3/4
-
3/4
-
1 3/4
-
2
-
4
-
1 1/4
-
1/2
-
1/4
-
1/4
-
-
-
-
-
-
Directions
Reese’s Peanut Butter Brownies, If you’re a Reese’s Peanut Butter Cup Lover, these are definitely the brownies for you!!!!! They’re delicious!!!, I like a sweeter brownie than this recipe made, so I added about a half cup more sugar to the batter than what is originally called for Also, I made a chocolate sauce to drizzle over the brownies when served Turned out great!, These brownies came out really good but they seemed more cake like than i had hoped I prefer my brownies chewy and not so thick However, these were still really good I actually put the peanut butter layer on the bottom because it looked better and I also added walnuts on top I also put in 3 eggs but next time i will add less Still, i liked this recipe!
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Steps
|
1
Done
|
Heat Oven to 350f. |
|
2
Done
|
Grease 13x9x2 Inch Baking Pan. |
|
3
Done
|
Add Peanut Butter to Melted Butter in Large Bowl; Stir Until Peanut Butter Melts. |
|
4
Done
|
Stir in Sugar and Vanilla. |
|
5
Done
|
Beat in Eggs. |
|
6
Done
|
Add Flour, Baking Powder and Salt; Beat Well. |
|
7
Done
|
Remove 1 3/4 Cup Batter; Stir Cocoa Into This Part. |
|
8
Done
|
Spread Cocoa Batter Into Prepared Pan; Spread Remaining Peanut Butter Batter Over Top. |
|
9
Done
|
Bake 30 Minutes or Until Brownies Begin to Pull Away from Sides of Pan; Cool Completely in Pan. |
|
10
Done
|
Cut Into Bars. |
