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Refreshing Watermelon, Tomato, and Feta Salad Recipe

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Ingredients

Adjust Servings:
1 lb watermelon
1 lb red ripe tomato
2 tablespoons extra virgin olive oil
2 tablespoons fresh mint leaves
2 tablespoons fresh basil leaves
7 1/4 ounces feta cheese crumbled
1 teaspoon dried oregano

Nutritional information

259.8
Calories
169 g
Calories From Fat
18.8 g
Total Fat
9.1 g
Saturated Fat
48.6 mg
Cholesterol
616.2mg
Sodium
15.6 g
Carbs
2 g
Dietary Fiber
12.3 g
Sugars
9.5 g
Protein
290g
Serving Size (g)
4
Serving Size

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Refreshing Watermelon, Tomato, and Feta Salad Recipe

Features:
    Cuisine:

    What a great heathy summer salad. Original and tastes delicious.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Tomato, Watermelon and Feta Salad,Great for summer barbeques and large crowds, easily multiplied. Really fresh flavours.,What a great heathy summer salad. Original and tastes delicious.


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    Steps

    1
    Done

    Peel the Watermelon and Cut Into Bite-Sized Cubes.

    2
    Done

    Cut the Tomatoes Into Quarters (size to Match the Watermelon) and Toss in the Olive Oil With the Fresh Mint and Basil Leaves.

    3
    Done

    Loosely Arrange the Watermelon and Tomatoes on a Large White Platter and Scatter the Feta Cheese and Oregano Over the Top to Serve.

    Avatar Of John Reyes

    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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