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Refried Beans / Refritos

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Ingredients

Adjust Servings:
4 cups cooked beans
2 slices bacon, diced

Nutritional information

25.9
Calories
22 g
Calories From Fat
2.5 g
Total Fat
0.8 g
Saturated Fat
3.9 mg
Cholesterol
47.2 mg
Sodium
0 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
0.7 g
Protein
2g
Serving Size

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Refried Beans / Refritos

Features:
    Cuisine:

    My favorite and so easy! I recommend the pinch of garlic powder. YUM!

    • 32 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Refried Beans / Refritos, Real refried beans, one of the many things you can make with your gigantic pot of beans , My favorite and so easy! I recommend the pinch of garlic powder YUM!, These turned out fantastic! Very easy to make I had less than 4 cups of beans and it worked well I just used some bacon grease and towards the end, added some garlic powder and a little more salt Very authentic tasting! Wildheart, thanks for another great recipe!


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    Steps

    1
    Done

    Fry the Bacon, Remove the Bits and Set Aside.

    2
    Done

    Add the Beans to the Skillet.

    3
    Done

    Mash With a Potato Masher, Until Beans Are Moosed and Warm, and the Grease Has Been Absorbed.

    4
    Done

    For Fatless Beans, Use a Non Stick Skillet and No Fat.

    5
    Done

    Add a Pinch of Garlic Powder For Taste.

    Avatar Of Michael Cooper

    Michael Cooper

    Plant-based chef creating vibrant and delicious vegan dishes.

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