Ingredients
-
3
-
1
-
1
-
1
-
-
1 1/2
-
1
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Rely on Versatile Recipes to Make Hosting a Breeze, While holiday entertaining has its rewards, it can also be a hectic job This year, host with ease by relying on versatile and simple-to-make recipes These Perfect Pair Pear Puffs work splendidly as a crispy, creamy and completely delicious appetizer or brunch treat More seasonal recipes are available online at www tenderflake ca , While holiday entertaining has its rewards, it can also be a hectic job This year, host with ease by relying on versatile and simple-to-make recipes These Perfect Pair Pear Puffs work splendidly as a crispy, creamy and completely delicious appetizer or brunch treat More seasonal recipes are available online at www tenderflake ca
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Steps
1
Done
|
1. Preheat Oven to 400f (200 c). |
2
Done
|
2. Peel Pears and Cut in Half. Remove Seeds, Leaving Stems Intact. Using a Teaspoon Scrape Out the Inside of the Pear and Set Aside. Brush the Pear With Lemon Juice and Place on a Parchment Paper-Lined Baking Sheet, Cut Side Down. |
3
Done
|
3. Remove the Pastry from the Package and Place on a Lightly Floured Surface. Using a Lightly Floured Rolling Pin, Roll the Pastry to a 10 X 12 (25 X 30 Cm) Rectangle. Cut Pastry Into 6 Equal Rectangles. Cover Each Pear With a Piece of Pastry, Cutting Away Excess Pastry Using a Sharp Knife. Pierce Several Holes in Pastry Using a Fork. |
4
Done
|
4. Whisk Egg With 1 Tbsp (15 M L) of Water and Brush Egg Wash on Pastry. |
5
Done
|
5. Bake in Preheated Oven For 15-20 Minutes or Until Golden Brown. Remove from the Oven and Cool Slightly. |
6
Done
|
6. Preheat Broiler to High. |
7
Done
|
7. Mix All of the Filling Ingredients Together in a Small Bowl Along With Reserved Pear. Turn Pears Cut Side Up and Divide Filling Between Each. Broil For 1-2 Minutes or Until Cheese Begins to Bubble. Serve Immediately. |