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Retro Shrimp Mold

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Ingredients

Adjust Servings:
2 cups very small cooked shrimp
1 (8 ounce) can tomato soup
1 (8 ounce) package cream cheese
2 teaspoons green onions, minced
1 cup mayonnaise
1 1/2 tablespoons gelatin powder
1/2 cup water
salt and pepper

Nutritional information

310.9
Calories
236 g
Calories From Fat
26.3 g
Total Fat
9.3 g
Saturated Fat
51.8 mg
Cholesterol
549.6 mg
Sodium
16 g
Carbs
0.5 g
Dietary Fiber
6.8 g
Sugars
4.7 g
Protein
97g
Serving Size

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Retro Shrimp Mold

Features:
    Cuisine:

    From a church cookbook.

    • 745 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Retro Shrimp Mold, From a church cookbook , From a church cookbook


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    Steps

    1
    Done

    Soften Gelatin in Water. Meanwhile, Heat Soup. Melt Cream Cheese in It; Add Other Ingredients. Put in a Mold That Has Been Brushed With Oil (or Sprayed With Pam). Chill Overnight. Serve With Varied Crackers. Cook Time Is Chill Time.

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    Jackson Rivera

    Taco extraordinaire creating unique and flavorful fillings for his dishes.

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