https://www.recipefuel.com

Home
High Protein
Rib Eye Grill

Start Reading Mode

min

0 0

Share
3 Views
Like 0

Ingredients

Adjust Servings:

	1 teaspoon salt
	1/2 teaspoon garlic powder
	1/2 teaspoon chili powder
	1/2 teaspoon dried oregano
	1/4 teaspoon ground red pepper
	4 (8 ounce) rib eye steaks

Nutritional information

624.4

Calories

451 g

Calories From Fat

50.1 g

Total Fat

20.4 g

Saturated Fat

154.2 mg

Cholesterol

711.8mg

Sodium

0.6 g

Carbs

0.2 g

Dietary Fiber

0.1 g

Sugars

39.8 g

Protein

229g

Serving Size (g)

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Rib Eye Grill

Name: Rib Eye Grill
Prep time: 20 min
Total time: 1 h 35 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 1/2; : 1/2; : 1/2; : 1/4; : 4

Features:

Cuisine:

American

This recipe is from Southern Living , December 2002. I found it to be the perfect rub for my steaks. I let the steaks stand at room temperature in the marinade for an hour prior to grilling to help the meat cook evenly. I hope you find this as delicious as I did. Enjoy.

95 min
Serves 4
Easy

Ingredients

Directions

Rib-Eye Grill,This recipe is from Southern Living , December 2002. I found it to be the perfect rub for my steaks. I let the steaks stand at room temperature in the marinade for an hour prior to grilling to help the meat cook evenly. I hope you find this as delicious as I did. Enjoy.

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Combine First 5 Ingredients, and Rub Over Steaks.
2 Done	Let Stand 1 Hour.
3 Done	Grill, Covered With Grill Lid, Over High Heat (400 to 500) 7 Minutes.
4 Done	Turn Steaks, and Grill 5 More Minutes or to Desired Degree of Doneness.