Ingredients
-
1
-
3
-
1/2
-
1
-
1
-
2
-
1/4
-
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
Place the Water in a Large Pot, Bring to a Boil. Add the Rice and the Cinnamon Stick, Mix Well. Bring to a Boil Again and Cook Until the Rice Is Translucent but not Cooked Through. Add the Milk and Bring to a Boil Again. When the Rice Is Very Soft, Add the Sugar and Stir to Dissolve. When It Boils Again Add the Cornstarch Previously Dissolved in the 1/4 Cup Water. Cook Stirring Often Until It Thickens. |