Ingredients
-
1
-
1/4
-
1/4
-
3/4
-
150
-
150
-
2
-
2
-
-
-
-
-
-
-
Directions
Rich Chocolate Brownie Cake, This cake is very rich and extremely chocolatey it is not a cakey type brownie recipe , I really like the recipe and it is very easy to prepare the brownie is very soft and moist, the flavor is excellent thx, ABSOLUTELY LOVED THIS CAKE/BROWNIE, & that comes from a dedicated chocoholic, so it might not mean much in some circles! Still, I guess you’d have to be one to want to make this great recipe! Loved the use of dark chocolate! Thanks for sharing the recipe! [Made & reviewed as a recipenapped tag in Aus/NZ Recipe Swap #18]
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Steps
|
1
Done
|
Preheat Oven to 180c. |
|
2
Done
|
Grease a Deep 20cm Cake Pan and Line Base and Sides With Baking Paper. |
|
3
Done
|
Combine the Sugar, Sifted Flour, Cocoa and Nuts in a Large Bowl.add the Chopped Chocolate and Mix. |
|
4
Done
|
Make a Well in Centre. |
|
5
Done
|
Combine the Butter, Vanilla and Eggs and Pour Onto Dry Ingredients. |
|
6
Done
|
Stir Until Moistened and Mixed Well. |
|
7
Done
|
Pour Into Prepared Pan and Smooth the Surface. |
|
8
Done
|
Bake For 45-50 Minutes or Until a Skewer Inserted Into Centre Comes Out Nearly Clean. |
|
9
Done
|
Cool in Pan For 5-10 Minutes Before Cooling on Wire Rack. |
|
10
Done
|
Slice and Dust With Icing Sugar. |
