Ingredients
-
1
-
1
-
1
-
3
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Ricotta Balls (Italian Doughnuts), A quick an easy version of a traditional Italian holiday treat
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Mix All Ingredients Together in a Large Bowl. |
2
Done
|
Drop by Teaspoonfuls Into Hot Oil and Deep Fry. |
3
Done
|
Balls Will Turn Themselves Over When One Side Is Done. |
4
Done
|
Fry Until Golden Brown and Cooked Through Adjust Heat as Needed If They Brown Too Quickly Without Cooking Through. |
5
Done
|
Drain on Paper Towels to Cool and Absorb Oil. |
6
Done
|
When Cool, Sprinkle With Powdered Sugar. |