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Rimfire Cheese Balls

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Ingredients

Adjust Servings:
125 g philadelphia cream cheese
1/2 cup tasty cheese, any variety,grated
1/4 cup parmesan cheese, freshly grated
1/2 teaspoon curry powder (or to taste)
2 tablespoons mild paprika

Nutritional information

106.2
Calories
83 g
Calories From Fat
9.3 g
Total Fat
5.8 g
Saturated Fat
28.6 mg
Cholesterol
145.9 mg
Sodium
1.6 g
Carbs
0.6 g
Dietary Fiber
0.3 g
Sugars
4.7 g
Protein
231g
Serving Size

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Rimfire Cheese Balls

Features:
    Cuisine:

    Wonderful blend of flavors in a simple to make party dish. Omitting the curry (personal taste) I threw it all in the food processor along with some garlic powder, cayenne pepper and a handful of pecans halves. I formed mine into logs and rolled them in Hungarian paprika and a little more cayenne. After chilling, they sliced beautifully! Thanks for the recipe!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Rimfire Cheese Balls, These yummy creations were on an antipasto platter at the Rimfire Winery at Maclagan (near Toowoomba, Queensland) I just HAD to ask the chef for the recipe! They’ve become a family favourite , Wonderful blend of flavors in a simple to make party dish Omitting the curry (personal taste) I threw it all in the food processor along with some garlic powder, cayenne pepper and a handful of pecans halves I formed mine into logs and rolled them in Hungarian paprika and a little more cayenne After chilling, they sliced beautifully! Thanks for the recipe!, These cheese balls were absolutely delicious! I made them using Metsovone, a smoked cheese available in Greece, and they were amazing Highly recommended to anyone who has never made a cheese ball before as this was my first cheese ball You can’t go wrong


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    Steps

    1
    Done

    In a Small Bowl Combine Cheeses and Curry Powder.

    2
    Done

    Add at Least Enough Curry Powder to Turn the Mixture a Pale Yellow'eggy' Colour- and More If You Want It to Taste Really Hot.

    3
    Done

    Beat Until Well Combined.

    4
    Done

    Sprinkle 1 Tablespoon of the Paprika Onto a Plate or Chopping Board.

    5
    Done

    Take Half of the Cheese Mixture and Roll It Into a Ball.

    6
    Done

    Now Roll the Ball in the Paprika Until Well Covered.

    7
    Done

    Wash and Dry Hands and Repeat With the Rest of the Cheese Mixture.

    8
    Done

    Place Cheese Balls Into a Plastic Box, Cover With a Lid and Refrigerate Until Cold.

    9
    Done

    Serve With Water Biscuits (cheese Crackers).

    Avatar Of Luke Johnson

    Luke Johnson

    Spice savant blending flavors and seasonings into perfectly balanced dishes.

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