Ingredients
-
2
-
2
-
3/4
-
2
-
1
-
3 - 4
-
2 - 3
-
2 - 3
-
1 - 2
-
-
2
-
-
-
-
Directions
Rise and Shine Easy Breakfast Frittata-Scramble for One or Two!, Rise and shine! Here’s a quick and easy hearty breakfast dish, that serves one or two Delicious! Use ham or crisp crumbled bacon in place of the breakfast sausage links, if desired Or make yours a vegetarian frittata Recipe is easily doubled or tripled, to feed more people
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Steps
|
1
Done
|
In a Medium Non-Stick Skillet, Melt the Butter and the Olive Oil Over Medium Heat. |
|
2
Done
|
Add the Potatoes and Peppers Evenly in One Layer Into the Pan; Cook For About 5-7 Minutes, Turning Once or Twice. |
|
3
Done
|
Next Add the Onions, Tomatoes and Sausages; Cook and Stir For 5 Minutes Until Sausages Are Hot. Use a Metal Spatula to Cut Up the Tomatoes and Sausages Into Bite Size Pieces. |
|
4
Done
|
in a Small Bowl, Beat the Eggs With a Little Water & Add Pepper to Taste. |
|
5
Done
|
Pour Eggs All at Once Over the Potato Mixture in the Pan, but Do not Stir. |
|
6
Done
|
Cook For About Two Minutes Until Eggs Are Set, Then Off the Heat, Lift Wtih a Spatula and Let Uncooked Eggs Settle to Bottom of Pan. Sprinkle With Cheese, and Let Rest a Minute or Two Until the Cheese Melts. to Serve, You May Slice and Serve the Frittata, or Stir Gently For a Frittata-Scramble. |
|
7
Done
|
Tip: Traditionally a Frittata Is Set Under the Broiler For the Last 3-4 Minutes, but I Chose to Skip This Step as I Like My Eggs Set but not Dry. Be Sure to Use an Oven-Proof Skillet If You Choose to Broil Your Fritatta. |
|
8
Done
|
Turn Out Onto a Plate and Serve With a Fresh Snipped Parsley Garnish. |
