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Ritas Avocado Texas Caviar

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Ingredients

Adjust Servings:
2 (14 ounce) cans rotel tomatoes & chilies, original, drained
2 (14 ounce) cans black-eyed peas, drained
1 (14 ounce) can corn, drained
1 sweet onion, diced small
1 bunch cilantro, finely chopped (remove leaves, discard stems)
1 (8 ounce) bottle kraft zesty italian dressing
2 large avocados, chopped
tortilla chips

Nutritional information

241.8
Calories
92 g
Calories From Fat
10.2 g
Total Fat
1.5 g
Saturated Fat
0 mg
Cholesterol
701.5 mg
Sodium
34.1 g
Carbs
8.8 g
Dietary Fiber
3.3 g
Sugars
8.5 g
Protein
260g
Serving Size

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Ritas Avocado Texas Caviar

Features:
    Cuisine:

    This is a great recipe to serve for a party/potuck. Especially if it's near a lot of fat/calorie laden finger foods. This is healthy and filling!
    I could make a meal of it, and sometimes I do just that! I've tried several "caviar" recipes and this is how we do it in NC!

    • 35 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Rita’s Avocado Texas Caviar, This is a great recipe to serve for a party/potuck Especially if it’s near a lot of fat/calorie laden finger foods This is healthy and filling! I could make a meal of it, and sometimes I do just that! I’ve tried several caviar recipes and this is how we do it in NC!, This is a great recipe to serve for a party/potuck Especially if it’s near a lot of fat/calorie laden finger foods This is healthy and filling! I could make a meal of it, and sometimes I do just that! I’ve tried several caviar recipes and this is how we do it in NC!


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    Steps

    1
    Done

    Combine All Ingredients in a Large Serving Bowl.

    2
    Done

    Mix Well.

    3
    Done

    Cover and Place in Refrigerator to Marinate For at Least 2 Hours. Optimal to Make Day Before! Usually Doesn't Last That Long Here!

    Avatar Of Roderick Carter

    Roderick Carter

    Soup sorceress crafting flavorful and heartwarming bowls of soup.

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