Ingredients
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4
-
1
-
1 1/2
-
1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
Ritzy Chicken, I love this recipe because it’s the ultimate comfort food It’s easy and can be made ahead and kept in the fridge until later , This has become one of our favorites!! I serve this with glazed carrots , This has been a favorite dish of mine since I was a teen and just starting to cook more in our home Now that I have my own family, I try to make it a little bit healthier by using Recipe #278160 in place of the canned soup I never measure out the crackers, but just crush up one sleeve of the crackers and spread ’em on top of the soup So easy and good, too!
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Steps
|
1
Done
|
Place Chicken in Casserole Dish. |
|
2
Done
|
Spread Soup Over Chicken. |
|
3
Done
|
Sprinkle Crackers Over Soup. |
|
4
Done
|
Pour Butter Over Crackers. |
|
5
Done
|
Bake 350 For 45 Minutes. |
