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Roast Beef In A Bag

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Ingredients

Adjust Servings:
1 bolar roast
1 (45 g) packet french onion soup mix
1 oven cooking bag

Nutritional information

34.1
Calories
5 g
Calories From Fat
0.6 g
Total Fat
0 g
Saturated Fat
0.6 mg
Cholesterol
903.5 mg
Sodium
6.8 g
Carbs
0.7 g
Dietary Fiber
2.2 g
Sugars
0.8 g
Protein
227g
Serving Size

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Roast Beef In A Bag

Features:
    Cuisine:

    How long do you cook the beef for to be well done

    • 145 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Roast Beef in a Bag, This is the easiest recipe ever and I dont cook roast beef any other way because no matter what, you end up with a wonderfully moist roast every time Oh yeah and there is no oven mess to clean up afterwoods , How long do you cook the beef for to be well done, Cooked our roast in oven bag , and it turned out beautifully ! Thanks so much for sharing your recipie I would have put up a pic, but this site is not very Maree friendly haha, i couldn’t upload from my pics on phone, no option for it Anyway thanks again !


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    Steps

    1
    Done

    Place Dry Soup Min in Bag and Shake.

    2
    Done

    Put Beef in Bag and Roll Around to Coat.

    3
    Done

    Seal Bag (do not Pierce)and Place in Moderate Oven.

    4
    Done

    Cooking Time Will Depend on How You Like Your Beef Cooked.

    5
    Done

    I Like Mine Well Done -- Dont Worry It Will Be Moist and Flavoursome.

    6
    Done

    Let Sit For 5 Minutes.

    7
    Done

    Remove Meat from Bag, Reserve Juices to Make the Worlds Best Gravy!

    8
    Done

    Note: This Recipe Is Best For a Bolar Roast. Topside Etc. Is a Bit Too Lean and Wont Turn Out as Tender.

    Avatar Of Elise Stewart

    Elise Stewart

    Spice savant creating dishes that pack a flavorful punch with each bite.

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