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Roast Beef Spirals

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Ingredients

Adjust Servings:
16 ounces cream cheese, softened
2 cloves garlic, minced
1 teaspoon ground ginger
6 slices roast beef, cut 1/8 inch thick
9 spiced candied crabapples, well drained & quartered (optional)

Nutritional information

79.5
Calories
64 g
Calories From Fat
7.2 g
Total Fat
4.4 g
Saturated Fat
25.8 mg
Cholesterol
59.9 mg
Sodium
0.6 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
3.3 g
Protein
632g
Serving Size

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Roast Beef Spirals

Features:
    Cuisine:

    The candied spiced crab apples used to top the spirals are optional, but are highly recommended. Not only do they create a great flavor combination with the spice of the garlic and roast beef, but makes a nice presentation.

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Roast Beef Spirals, The candied spiced crab apples used to top the spirals are optional, but are highly recommended Not only do they create a great flavor combination with the spice of the garlic and roast beef, but makes a nice presentation , The candied spiced crab apples used to top the spirals are optional, but are highly recommended Not only do they create a great flavor combination with the spice of the garlic and roast beef, but makes a nice presentation


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    Steps

    1
    Done

    Combine Cream Cheese, Garlic& Ginger.

    2
    Done

    Whip in Blender.

    3
    Done

    Spread on Roast Beef Slices and Roll Them Up Lengthwise.

    4
    Done

    Wrap Rolls in Foil and Freeze For 1/2 Hour.

    5
    Done

    Remove from Freezer and Cut Into 1" Wide Pieces.

    6
    Done

    Garnish Each Slice With Quartered Crab Apple Attached With Toothpick and Serve.

    7
    Done

    Do Ahead Note: Prepare a Day Before& Freeze.

    8
    Done

    2 Hours Before Serving, Remove from Freezer.

    9
    Done

    Cut, Garnish With Crab Apples& Allow to Stand at Room Temperature Until Serving Time.

    Avatar Of Giana Wiley

    Giana Wiley

    Cheese connoisseur exploring the world of artisanal and flavorful cheeses.

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