Ingredients
-
8
-
1/4
-
2
-
4
-
2
-
2
-
2
-
2
-
1
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Place Chicken on Baking Sheets. |
|
2
Done
|
Stir Together the Honey and Worcestershire Sauce in a Small Bowl and Brush All Over Chicken Pieces. |
|
3
Done
|
in Another Bowl, Combine All Dry Ingredients. |
|
4
Done
|
Sprinkle Spice Mixture Evenly Over All Sides of Chicken. |
|
5
Done
|
Cover the Chicken Tightly With Plastic Wrap and Refrigerate For at Least 2 Hours or Overnight. |
|
6
Done
|
Heat Oven to 450*. |
|
7
Done
|
Arrange Chicken in 2 Large Roasting Pans, Skin Side Up. |
|
8
Done
|
Roast For 30 to 35 Minutes or Until Well Browned and Juices Run Clear. |
