Ingredients
-
1
-
4
-
1
-
1
-
1
-
1
-
1
-
-
2
-
-
-
-
-
-
Directions
Roasted Cassava (Yuca Asado),I was looking for a different way to prepare yuca. Yuca is very bland on its own. It is good for fries and added to stews, but I wanted something a little different.,hello my people,A full bunch of fresh cilantro is just as good as dried.
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Steps
1
Done
|
In a Large Pot of Salted Water, Cook Yuca Until Almost Tender, About 15 Minutes; Drain and Set Aside. |
2
Done
|
Preheat Oven to 400 Degrees F. |
3
Done
|
in a Medium Bowl, Combine Olive Oil, Cilantro or Oregano, Parsley, Onion Powder, Garlic Powder, Ground Cumin, Salt and Pepper. |
4
Done
|
Add Yuca and Toss to Coat. |
5
Done
|
Arrange Yuca in a Single Layer in a Lightly Greased Baking Dish Until Yuca Is Tender and Starts to Brown, About 30 to 40 Minutes. |
6
Done
|
Sprinkle With Lime Juice, Toss, and Serve. |