0 0
Roasted Garlic Cheese Spread

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 whole head of garlic
1 tablespoon olive oil (amount approximate)
1 (8 ounce) package cream cheese, softened
1/4 cup unsalted butter, softened
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup snipped fresh chives (optional; amount to taste)

Nutritional information

1353
Calories
1238 g
Calories From Fat
137.6 g
Total Fat
74.9 g
Saturated Fat
371.9 mg
Cholesterol
1904.1 mg
Sodium
20.1 g
Carbs
1.1 g
Dietary Fiber
7.8 g
Sugars
16.3 g
Protein
344g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Roasted Garlic Cheese Spread

Features:
    Cuisine:

    I made it at Christmas and it was a HUGE hit! I doubled the cream cheese (16 oz.) and roasted 4 garlic bulbs. In the food processor as it blended the garlic and cream cheese, I added 2 TBS of "Perfect Pinch" Italian seasoning, a twist or two of the sea salt grinder and a couple shakes of the pepper shaker. YUM!

    • 105 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Roasted Garlic Cheese Spread, Easy and creamy, this makes a great snack or appetizer to serve to guests , I made it at Christmas and it was a HUGE hit! I doubled the cream cheese (16 oz ) and roasted 4 garlic bulbs In the food processor as it blended the garlic and cream cheese, I added 2 TBS of Perfect Pinch Italian seasoning, a twist or two of the sea salt grinder and a couple shakes of the pepper shaker YUM!, AMAZING!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Note- If Using Salted Butter, Lower Amount of Salt Used or Omit.

    2
    Done

    Preheat Oven to 325f.

    3
    Done

    Cut Off Top Third of Garlic Head Without Peeling Away Papery Skin.

    4
    Done

    Drizzle Top of Garlic With Olive Oil Until It Is Saturated.

    5
    Done

    Place Garlic Cut Side Down in a Ovenproof Ramekin Dish or Baking Pan.

    6
    Done

    Roast For 60-75 Minutes, or Until Soft and Tender.

    7
    Done

    When Slightly Cooled, Squeeze Out Roasted Garlic Cloves and Place in a Mini-Food Processor (or May Place in a Bowl to Whisk by Hand).

    8
    Done

    Add Softened Cream Cheese, Butter, Salt, and Pepper to Mini-Processor and Pulse Until Creamy and Smooth.

    9
    Done

    Place in a Serving/Storage Dish and Blend in Snipped Chives (if Using).

    10
    Done

    Serve Softened Spread With Assorted Crackers.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Beautiful Twice Baked Potato Casserole
    previous
    Beautiful Twice Baked Potato Casserole
    Featured Image
    next
    Leftover Rice Pudding
    Beautiful Twice Baked Potato Casserole
    previous
    Beautiful Twice Baked Potato Casserole
    Featured Image
    next
    Leftover Rice Pudding

    Add Your Comment

    eight + ten =