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Roasted Garlic, Poblano, And Red Pepper

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Ingredients

Adjust Servings:
6 garlic cloves
1 red bell pepper
1 poblano pepper
1/4 cup green onion, finely chopped
2 tablespoons fresh cilantro, chopped
2 teaspoons lime juice
1/4 teaspoon kosher salt
1 avocado, ripe, peeled, coarsely mashed

Nutritional information

54.8
Calories
35 g
Calories From Fat
3.9 g
Total Fat
0.6 g
Saturated Fat
0 mg
Cholesterol
58.5 mg
Sodium
5.2 g
Carbs
2.6 g
Dietary Fiber
0.9 g
Sugars
1.1 g
Protein
49g
Serving Size

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Roasted Garlic, Poblano, And Red Pepper

Features:
    Cuisine:

    Great recipe. Made this for a work party and it was devoured. Many people asked me for the recipe. I will definitely use it again!

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Roasted Garlic, Poblano, and Red Pepper Guacamole, Great recipe I got out of Cooking Light magazine When storing, press plastic wrap against its surface to keep the dip from oxidizing and turning brown Great as a spread on sandwiches or alone as a dip , Great recipe Made this for a work party and it was devoured Many people asked me for the recipe I will definitely use it again!, Great recipe I got out of Cooking Light magazine When storing, press plastic wrap against its surface to keep the dip from oxidizing and turning brown Great as a spread on sandwiches or alone as a dip


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    Steps

    1
    Done

    Preheat Oven to 450f.

    2
    Done

    Wrap Garlic Cloves in Foil, Bake at 450f For 15 Minutes or Until Soft. Let Cool Slightly, Remove Skins. Place Garlic in a Medium Bowl, Mash With Fork.

    3
    Done

    Preheat Broiler.

    4
    Done

    Cut Peppers in Half Lengthwise, Discard Seeds and Membranes. Brush Olive Oil on Peppers. Place Pepper Halves, Skin Sides Up, on a Foil Lined Baking Sheet, Flatten With Hand.

    5
    Done

    Broil 15 Minutes or Until Blackened, Turning Frequently. Place in a Zip-Top Bag, Seal. Let Stand 10 Minutes. Peel and Finely Chop.

    6
    Done

    Add Peppers, Onions, and Next 4 Ingredients to Mashed Garlic, Stir Well.

    Avatar Of Raya Mcpherson

    Raya Mcpherson

    Vegan chef specializing in vibrant and creative plant-based dishes.

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