0 0
Roasted Leek Crostini

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 large leeks, thinly sliced
2 tablespoons olive oil
8 slices crostini
1 tablespoon minced drained capers
1/4 cup boursin cheese

Nutritional information

43.6
Calories
31 g
Calories From Fat
3.5 g
Total Fat
0.5 g
Saturated Fat
0 mg
Cholesterol
36.4 mg
Sodium
3.2 g
Carbs
0.4 g
Dietary Fiber
0.9 g
Sugars
0.4 g
Protein
26g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Roasted Leek Crostini

Features:
  • Gluten Free
Cuisine:

750 Best Appetizers

Makes 8

  • 60 min
  • Serves 8
  • Easy

Ingredients

Directions

Share

Roasted Leek Crostini, 750 Best Appetizers Makes 8, 750 Best Appetizers Makes 8


Discover ground-breaking new supplements!    SHOP & SAVE


 

Steps

1
Done

In a Baking Dish, Toss Leeks With Oil. Roast at 425, Stirring 2-3 Times Until Leeks Are Nicely Browned, About 30 Minutes. Set Aside.

2
Done

Preheat Broiler. Spoon Leeks Over Crostini. Sprinkle Capers Over Top and Finish With a Layer of Cheese.

3
Done

Place on a Baking Sheet and Broil Until Cheese Begins to Brown, About 2-3 Minutes. Transfer to a Serving Platter and Serve Warm.

Avatar Of Dylan Elliott

Dylan Elliott

Whiskey wizard using spirits to create flavorful and aromatic dishes.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
Denver Pork Chops
previous
Denver Pork Chops
Basic Steamed Fish
next
Basic Steamed Fish
Denver Pork Chops
previous
Denver Pork Chops
Basic Steamed Fish
next
Basic Steamed Fish

Add Your Comment

20 + ten =