Ingredients
-
1
-
-
2
-
1/8
-
1/8
-
1
-
2
-
-
-
-
-
-
-
-
Directions
Roasted Pears,used Bosc pears–they keep their shape. Very tasty!,These pears are SO delicious and very easy to put together. Great with vanilla ice cream. We enjoyed them so much, I made them 2 nights in a row. Derf, thanks for sharing.
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Steps
1
Done
|
Preheat Oven to 350f. |
2
Done
|
Peel, If You Wish (i Leave Them Unpeeled) Slice Pear in Half Lengthwise, Scoop Out Seeds to Make a Nice Circle. Spray With Veggies Spray and Set Aside in a Gratin Dish Sprayed With Veggie Spray, Cut Side Up. |
3
Done
|
in a Small Bowl Mix Together, Cream Cheese, Salt, Nutmeg and 1 Teaspoon Honey. Fill Each Pear Half Cavity With Half of the Cheese Mixture. |
4
Done
|
Place a Half Walnut on Top of the Cheese Mixture; Lightly Press It Down. Drizzle Pear Halves With Remaining Teaspoon of Honey. |
5
Done
|
on Centre Grate in Oven, Roast at 350f For About 1 Hour or Until Soft. Test With a Toothpick at About 45 Minutes. |