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Roasted Potato Peels

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Ingredients

Adjust Servings:
2 cups potatoes, peelings from about 4 baked potatoes, with a little potato flesh left on
2 tablespoons butter, melted

Nutritional information

108.7
Calories
52 g
Calories From Fat
5.8 g
Total Fat
3.7 g
Saturated Fat
15.3 mg
Cholesterol
45.4 mg
Sodium
13.1 g
Carbs
1.6 g
Dietary Fiber
0.6 g
Sugars
1.6 g
Protein
82g
Serving Size

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Roasted Potato Peels

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    Cuisine:

    We enjoyed these as part of a very tasty brunch, with sauted mushrooms. And they were so easy to make and SO delicious! All they require is a bit of forward planning. I baked the potatoes yesterday while some other dishes were in the oven. Today I sprinkled the potato peelings with a blend of Greek herbs and 4 cloves of minced garlic, then I dribbled the melted butter over them. used slightly less butter (one slightly heaped tablespoon) and it was enough. I made the specified amount for four, and two of us demolished these in no time. If there'd been more, I have no doubts that we would have made short work of them too. So I do suggest that when you make these, that you make more than you think you'll need!

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Roasted Potato Peels, These are delicious and easy to make Use the baked potato flesh for hash browns, soup or whatever Cook time does not include the initial potato baking time , We enjoyed these as part of a very tasty brunch, with sauted mushrooms And they were so easy to make and SO delicious! All they require is a bit of forward planning I baked the potatoes yesterday while some other dishes were in the oven Today I sprinkled the potato peelings with a blend of Greek herbs and 4 cloves of minced garlic, then I dribbled the melted butter over them used slightly less butter (one slightly heaped tablespoon) and it was enough I made the specified amount for four, and two of us demolished these in no time If there’d been more, I have no doubts that we would have made short work of them too So I do suggest that when you make these, that you make more than you think you’ll need!, These are delicious and easy to make Use the baked potato flesh for hash browns, soup or whatever Cook time does not include the initial potato baking time


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    Steps

    1
    Done

    Heat Oven to 450. Place Peels on a Lightly Oiled Baking Sheet; Brush the Peels With the Butter.

    2
    Done

    Bake Until Peels Are Golden and Very Crisp, About 20 Minutes. Drain on Paper Towels.

    Avatar Of Taylor Wong

    Taylor Wong

    Coffee connoisseur brewing up the perfect cup of joe with care and precision.

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