Ingredients
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4 - 5
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2
-
1/4
-
1
-
1
-
1/2
-
1/4
-
-
-
-
-
-
-
-
Directions
Roasted Potato Wedges,This recipe comes from Pampered Chef. It is so easy and so good. It goes with any grilled meat.,These were nice and tasty…but a very basic recipe that I’ve used multiple times…I just make with a variety of different dried herbs…very easy to prepare…I did cut back on the oil from personal experience…made for “Alphabet” tag game at FFF
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Steps
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1
Done
|
Preheat Oven to 450 Degrees. |
|
2
Done
|
Cut Potatoes Into 1 Inch Wedges and Place in a 9x13 Inch Baking Pan. |
|
3
Done
|
Add Remaining Ingredients and Toss to Coat. |
|
4
Done
|
Bake Uncovered For 40 to 45 Minutes or Until Golden Brown and Fork Tender, Stirring After 20 Minutes. |
