Roasted Red Pepper And Chicken Lasagna

Name: Roasted Red Pepper And Chicken Lasagna
Prep time: 20 min
Total time: 1 h 35 min
Yield: 6
Cuisine: American

Features:

Cuisine:

American

A LOT of effort. It seemed like it was going to be bland, so we added spinach and a pinch of cayenne pepper. It also was very watery, so we added 1/2 package of neufchatel and a couple of spoonfuls of light sour cream to thicken it up. Even with these additions, it was bland enough that we probably won't make it again. It also takes forever to make.

95 min
Serves 6
Easy

Directions

Roasted Red Pepper and Chicken Lasagna,The sauce for this lasagna is stolen from Recipe #236876, except I nixed the salt due to dietary needs.,A LOT of effort. It seemed like it was going to be bland, so we added spinach and a pinch of cayenne pepper. It also was very watery, so we added 1/2 package of neufchatel and a couple of spoonfuls of light sour cream to thicken it up. Even with these additions, it was bland enough that we probably won’t make it again. It also takes forever to make.,The sauce for this lasagna is stolen from Recipe #236876, except I nixed the salt due to dietary needs.

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