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Roasted Red Pepper & Goat Cheese

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Ingredients

Adjust Servings:
12 tortillas
1 (6 ounce) jar roasted red peppers
5 1/3 ounces chavrie fresh goat cheese
3 - 4 tablespoons butter or 3 -4 tablespoons vegetable oil

Nutritional information

584.5
Calories
217 g
Calories From Fat
24.2 g
Total Fat
11.5 g
Saturated Fat
35.2 mg
Cholesterol
1449.2 mg
Sodium
73.6 g
Carbs
4.7 g
Dietary Fiber
3.3 g
Sugars
17.3 g
Protein
200g
Serving Size

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Roasted Red Pepper & Goat Cheese

Features:
    Cuisine:

    This is a Gourmet Game Day dish! Super easy & quick with a healthy twist.

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Roasted Red Pepper & Goat Cheese Quesadillas, This is a Gourmet Game Day dish! Super easy & quick with a healthy twist , This is a Gourmet Game Day dish! Super easy & quick with a healthy twist


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    Steps

    1
    Done

    Lay Out 6 Tortillas on a Table.

    2
    Done

    Divide the Chavrie Up Evenly Among the Tortillas and Spread Out to the Edges.

    3
    Done

    Drain the Peppers and Slice in 1/4 Inch Strips.

    4
    Done

    Evenly Distribute the Roasted Red Peppers Strips Among the Cheese on the Tortillas.

    5
    Done

    Top Each With the Remaining Tortillas.

    6
    Done

    Saut the Quesadillas in the Butter or Oil in a Non Stick Pan Until Each Side Is Golden Brown and Slightly Crispy.

    7
    Done

    Place on a Towel to Drain.

    8
    Done

    Cut Each Quesadilla Into Six Wedges and Serve With Your Favorite Salsa.

    Avatar Of Ella Taylor

    Ella Taylor

    Dessert diva specializing in elegant and delightful sweet treats.

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