Ingredients
-
1
-
1
-
1/2
-
1
-
1
-
3
-
-
-
-
-
-
-
-
-
Directions
Roasted Red Pepper & Green Onion Dip, A great appetizer to serve with crackers, chips or vegetables Prep time includes refrigeration time , I made this last night and it was teriffic! I followed the ingredients exactly but as another reviewer suggested, I baked it for 20 minutes at 350 Thanks so much! There were many compliments!!!, This dip has a lot of strong, intriguing flavors going on I enjoyed it as directed in the recipe, but it was a little too strong for some of my guests So I threw half of it in the oven at 350 for twenty minutes until the cheese was bubbly Then it disappeared! Thanks for sharing!
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Steps
|
1
Done
|
Mix Mayo, Sour Cream, Cheese and Salad Dressing Until Well Blended. |
|
2
Done
|
Add Peppers and 2 T of the Onions, Mix Well and Cover. |
|
3
Done
|
Refrigerate Several Hours or Until Chilled. |
|
4
Done
|
Sprinkle With Remaining 1 T Onions. |
|
5
Done
|
Serve With Chips and Assorted Cut-Up Fresh Vegetables. |
