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Romantic Strawberry Jam-Filled Heart Cookies for Valentine’s Day

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Ingredients

Adjust Servings:
2 cups all purpose flour
1 3/4 cups unsalted butter room temperature
1 cup icing sugar
1/4 cup custard powder
1/2 cup powdered milk
1 1/4 teaspoons baking powder
1 teaspoon vanilla essence
2 large eggs
1/4 cup strawberry jam
1 tablespoon water

Nutritional information

1001.3
Calories
632 g
Calories From Fat
70.3 g
Total Fat
43.7 g
Saturated Fat
257.6 mg
Cholesterol
184.1mg
Sodium
82.7 g
Carbs
1.6 g
Dietary Fiber
39.4 g
Sugars
11.8 g
Protein
213g
Serving Size (g)
5
Serving Size

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Romantic Strawberry Jam-Filled Heart Cookies for Valentine’s Day

Features:
  • Gluten Free
Cuisine:

Love is in the air!! Cook up something sweet on this Valentines Day. Here is a recipe of heart shaped cookie to surprise your valentine, to make the day, a sweeter valentine day this time.

  • 50 min
  • Serves 5
  • Easy

Ingredients

Directions

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Valentine Heart Cookies / Strawberry Jam Filled Valentine’s Day,Love is in the air!! Cook up something sweet on this Valentines Day. Here is a recipe of heart shaped cookie to surprise your valentine, to make the day, a sweeter valentine day this time.,Love is in the air!! Cook up something sweet on this Valentines Day. Here is a recipe of heart shaped cookie to surprise your valentine, to make the day, a sweeter valentine day this time.


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Steps

1
Done

Add Icing Sugar and Increase the Speed of Your Electric Mixer. Beat It Until the Sugar Grains Are Super Fine by Scarping the Bowl Occasionally.

2
Done

Add the Eggs Mixing in One at a Time.

3
Done

Slowly Add Flour in the Mixer Bowl, Beat It Until It Gets Combined Well and the Mixture Is Fluffy. Gather the Flour Towards the Centre With a Rubber Spatula or a Wooden Spoon and Beat It Once Again.

4
Done

Now Reduce the Mixer Speed of Your Electric Mixer to Low and Add the Rest of the Ingredients and Blend Again Slowly Until It Is Mixed Well.

5
Done

Now Divide the Dough Into Two Equal Portions. Lay a Plastic Wrap on Your Counter. Take One Part and Put It Between Two Plastic Wraps / Sheets or Wax Paper. Roll the Dough Out With a Rolling Pin to About Inch Thick.

6
Done

Peel Off the Plastic Sheet from the Top and and Then Cut Out the Shapes With a Round Cookie Cutter to Get 7cm Round Cookies.

7
Done

Do the Same With the Other Part of the Dough, What You Have Done With the First Part of the Dough.

8
Done

Gently Press a 5cm Heart-Shaped Cutter Into the Centre of Each Round,.

9
Done

With a 5 Cm Heart Shaped Cookie Cutter, Make Hearts by Pressing Into the Centre of Each Round. Cut Out as Many Cookies as You Can. Keep Aside the Scraps. You Can Combine It With the Scraps from the Second Disk, Roll It, Cut It Again With the Cookie Maker and Make More Cookies.

10
Done

Now Place the Heart Shaped Cookies on the Top of the Round Shaped Cookies.

11
Done

Take Jam in a Bowl and Add One Tablespoons Water. Mix It Well With a Spoon, So That It Would Be Little More Pliable Before Dolloping on the Cookies.

12
Done

Take a Piping Bag and Fill It With the Jam. Cut Out the Edge of the Piping Bag Slightly.

13
Done

Fill Each Heart Shaped Space With Jam Starting at the Edges of the Hearts and Then Towards the Centre. Dont Fill the Hearts With the Jam Too Much.

14
Done

Sprinkle Powdered Sugar on the Top of All Cookies.

15
Done

Line a Baking Sheet With a Wax Paper. Transfer These Cookies to the Baking Sheet by Leaving Little Space Between the Cookies.

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William Kim

Grill guru known for his perfectly seared and mouthwatering barbecue dishes.

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