Ingredients
-
1 1/2
-
1
-
1
-
1/4
-
1/4
-
1
-
1
-
1
-
2
-
-
-
-
-
-
Directions
Rose Water or Orange Blossom Pancakes, This is a nice change from your ordinary pancake The cardamon goes nicely with the rose water while the cinnamon is a nice addition to the orange blossom water Note: I have not tried this recipe It seems that it batter would be dry the way it is listed Water may need to be added to the mixture , Nice used a buckwheat pancake mix to be gluten free and just followed the box on liquid amounts so they were perfect that way I also combined this recipe with recipe#362383 using rose water, freshly ground cardamom and unpasturised local liquid honey I had to cook them in canola oil as I didn’t have any almond oil but I think that would taste delicious Made for RAMADAN TAG 2012!, I like the taste and smell of orange blossom water so I decided to do the pancakes with that and the cinnamon Great mix But I’m curious to try orange blossom water with cardmom Maybe it would be great I had to add the 1 cup of water to have a good consistancy I made beautiful pancakes And they taste great Thanks Nasseh 🙂 Made for Ramadan tag game
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Steps
|
1
Done
|
Mix the Flour, Baking Powder, Cardamon (or Cinnamon), Sugar, and Salt in Medium Bowl. |
|
2
Done
|
Beat the Egg, Honey, Rose Water (or Orange Blossom Water) and Oil Together in Small Bowl. Then Combine the Egg Mixture With the Dry Ingredients. Stir Until Well Blended. |
|
3
Done
|
Note: 1/2-1 Cup of Water May Need to Be Added to the Batter to Get the Right Consistency. |
|
4
Done
|
Pour a Small Amount of Almond Oil Onto Griddle Then Heat. Ladle a Small Amount of the Batter Onto the Griddle. |
|
5
Done
|
Smooth Into a Circle Then Fry Until Bubbles Appear and Edges Are Dry. Flip Over & Continue to Cook Until the Other Side Has Turned Golden. |
