Ingredients
-
1
-
1
-
1 1/4
-
2
-
1
-
1/4
-
1/4
-
1/4
-
1/8
-
-
-
-
-
-
Directions
Rosemary Chicken With Wild Rice (Weight Watchers), This is a weight watchers recipe that is probably our favorite It has a nice combination of tastes and is great as a leftover Makes 6 servings and each serving is 5 points , Well, I’m glad it was healthy, and it wasn’t too hard to make, but if you don’t like mustard it may not be a dish for you I also could not find reduced calorie marmalade, at either the regular grocery store or the SuperWalmart locally It was filling and looked pretty
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Steps
|
1
Done
|
Cook the Rice According to Package Directions. |
|
2
Done
|
in a Large Nonstick Skillet, Heat the Oil. Saute the Chicken and Carrots, Stirring Frequently, 3-4 Minutes. |
|
3
Done
|
Stir in the Rosemary. |
|
4
Done
|
Cook Until Chicken Is Cooked Through, 3-4 Minutes Longer. |
|
5
Done
|
Stir in the Marmalade, Mustard, Garlic Powder, and Pepper. |
|
6
Done
|
Cook, Stirring Frequently About 3 Minutes. |
|
7
Done
|
Add the Rice, Toss to Combine. |
