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Rosti Can Be Gluten-Free

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Ingredients

Adjust Servings:
4 medium potatoes
1 egg
1/4 1/4 cup brown rice flour (use a fine milled flour) or 1/4 cup blended gluten-free flour
1 tablespoon parsley, chopped
1/2 teaspoon garlic powder or 1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon pepper, fresh ground

Nutritional information

212.3
Calories
13 g
Calories From Fat
1.5 g
Total Fat
0.5 g
Saturated Fat
46.5 mg
Cholesterol
322.2 mg
Sodium
43.7 g
Carbs
5 g
Dietary Fiber
1.8 g
Sugars
6.8 g
Protein
235g
Serving Size

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Rosti Can Be Gluten-Free

Features:
    Cuisine:

    An all time favourite from Switzerland. Easily made gluten-free by using a gluten-free flour and ensuring that any herbs or seasonings used are also gluten-free . You can also add in some grated carrot, zucchini or cheese if you wish

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Rosti (Can Be Gluten-Free), An all time favourite from Switzerland Easily made gluten-free by using a gluten-free flour and ensuring that any herbs or seasonings used are also gluten-free You can also add in some grated carrot, zucchini or cheese if you wish, Yum! Easy and delicious used rice flour, garlic powder, and omitted the salt We enjoyed the addition of the parsley Thanks for sharing! ZWT7


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    Steps

    1
    Done

    Peel and Grate Potatoes. Place the Grated Potatoes Into a Clean Kitchen Tea-Towel and Gently Squeeze Them to Remove Any Excess Moisture from the Potatoes.

    2
    Done

    Place the Potatoes Into a Mixing Bowl and Add All Remaining Ingredients. Mix Well.

    3
    Done

    Heat Vegetable Oil (or Other Oil of Your Choice) in a Large Pan or Skillet Over a Medium to High Heat.

    4
    Done

    Drop Spoonfuls of the Potato Mixture in to the Hot Oil. Check One First and If the Mixture Does not Hold Shape -- Blend in Some Extra Flour to the Remaining Mixture.

    5
    Done

    Cook Approx 15 Minutes, Turning Halfway Through Cooking. When Cooked the Rosti Should Be Golden Brown on Both Sides and Cooked All the Way Through.

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