Ingredients
-
2
-
2
-
3/4
-
1/4
-
1
-
2
-
1
-
1
-
1
-
1
-
2
-
-
-
-
Directions
Rub for BBQ-Smoking or Grilling,This is a dry rub I have created for our new BBQ smoker. Use as a dry rub or add up to 1/2 c. vegetable oil for a wet rub. Great on beef, pork or chicken. This is somewhat spicy due to the chipotle.,This is a dry rub I have created for our new BBQ smoker. Use as a dry rub or add up to 1/2 c. vegetable oil for a wet rub. Great on beef, pork or chicken. This is somewhat spicy due to the chipotle.
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Steps
|
1
Done
|
Mix Very Well and Use as a Dry Rub. For a Wet Rub Add Up to 1/2 C Vegetable Oil and Mix Well. |
|
2
Done
|
Enough For a Wet Rub For 2 Roasts. |
