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Rum-Infused Grilled Pineapple

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Ingredients

Adjust Servings:
1 ripe pineapple
3 - 5 tablespoons dark rum, to taste
2 tablespoons light brown sugar
6 scoops ice cream
1 cup whipped topping

Nutritional information

271.3
Calories
86 g
Calories From Fat
9.7 g
Total Fat
5.9 g
Saturated Fat
36.6 mg
Cholesterol
68.7 mg
Sodium
41.1 g
Carbs
2.6 g
Dietary Fiber
34.1 g
Sugars
3.5 g
Protein
238g
Serving Size

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Rum-Infused Grilled Pineapple

Features:
    Cuisine:

    This is beautiful as a dessert, or works well as a side dish. Posted for ZWT.

    • 30 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Rum-Infused Grilled Pineapple, This is beautiful as a dessert, or works well as a side dish Posted for ZWT , Easy and delicious! I basted the pineapple a few times when I flipped them during the grilling process Very enjoyable Thanks for sharing! ZWT7


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    Steps

    1
    Done

    Preheat Grill to Medium High.

    2
    Done

    Peel Pineapple and Cut Crosswise Into 6 Slices.

    3
    Done

    in a Small Bowl, Mix Rum and Sugar.

    4
    Done

    Place Pineapple in a Bowl and Drizzle the Rum/Sugar Over the Slices.

    5
    Done

    Stir Well So Every Piece Gets Coated (may Let Stand For 3-5 Minutes, to Absorb Flavors.).

    6
    Done

    on a Medium Hot Grill, Place the Slices For About 5-8 Minutes, Turning Once. Remember to Watch Closely Since the Sugars Can Burn and Become Overly Charred.

    7
    Done

    Top With Your Favorite Ice Cream and Some Whipped Topping. (or Fresh Whipped Cream!).

    Avatar Of James Griffin

    James Griffin

    Spice wizard blending flavors and herbs to create dishes that are rich and aromatic.

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