Ingredients
-
1
-
4
-
1/2
-
1/4
-
1
-
1/2
-
1
-
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
Lightly Butter a Baking Dish and Evenly Distribute Pineapple Over the Bottom. |
2
Done
|
Melt Butter and Brush It Over the Fruit. |
3
Done
|
in a Small Bowl, Combine Sugar, Cinnamon and Ginger. Sprinkle Evenly Over the Pineapple. |
4
Done
|
Bake in a 180c Oven For 30 Minutes.serve the Fruit Topped With Vanilla Ice Cream and the Warm Rum. |