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Russian Fluff Casserole

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Ingredients

Adjust Servings:
8 - 10 ounces elbow macaroni
2 lbs ground beef
1 medium onion, chopped
1 (16 ounce) bag frozen corn
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of celery soup
1 (10 1/2 ounce) can tomato soup
1/2 cup milk
2 (4 ounce) cans mushrooms
2 teaspoons mrs. dash seasoning mix
2 teaspoons seasoning salt
2 garlic cloves

Nutritional information

339.5
Calories
135 g
Calories From Fat
15.1 g
Total Fat
5.4 g
Saturated Fat
55.6 mg
Cholesterol
456.7 mg
Sodium
31.8 g
Carbs
2.4 g
Dietary Fiber
4 g
Sugars
20 g
Protein
252g
Serving Size

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Russian Fluff Casserole

Features:
    Cuisine:

    This recipe is a combination of hamburger, corn, noodles, soups, and seasonings. My mom made it all the time during the week.

    • 45 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Russian Fluff Casserole, This recipe is a combination of hamburger, corn, noodles, soups, and seasonings My mom made it all the time during the week , This recipe is a combination of hamburger, corn, noodles, soups, and seasonings My mom made it all the time during the week


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    Steps

    1
    Done

    Brown the Meat With the Chopped Onion. Drain.

    2
    Done

    Mix Together the Soups and Milk. Add the Mushrooms, Meat Mixture, Corn, Garlic, and Seasonings to the Soup Mixture.

    3
    Done

    Mix in the Macaroni. Heat Through and Serve.

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    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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