Ingredients
-
1/2
-
1/2
-
1/2
-
1/4
-
3/4
-
1 1/8
-
1/4
-
1
-
-
-
-
-
-
-
Directions
Safe to Eat Raw Chocolate Chip Cookie “dough”,I was searching the web for something like this. I doubled this recipe for my son’s bake sale. I labeled if “Safe to Eat.” I worried about the ice melting and dough getting too soft. Not to worry, it was gone in 20 minutes.,I have heard that if you take out the eggs and heat-treat the flour, raw cookie dough will be safe to eat. True?, Raw flour can make you sick. You need a recipe without flour to be safe.
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Steps
|
1
Done
|
Cream Butter, and Sugars Together. |
|
2
Done
|
Blend in Milk and Vanilla. |
|
3
Done
|
Add Flour and Salt and Mix Well. |
|
4
Done
|
Stir in Chocolate Chips. |
