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Salat Katzutz – Chopped Salad Israeli Salad

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Ingredients

Adjust Servings:
1 cucumber (english or seedless is best)
2 tomatoes (firm, ripe!)
1/2 red onion
1/2 red pepper (optional)
parsley
1 lemon
olive oil

Nutritional information

32.1
Calories
2 g
Calories From Fat
0.3 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
5.4 mg
Sodium
7.8 g
Carbs
1.8 g
Dietary Fiber
3.8 g
Sugars
1.3 g
Protein
180g
Serving Size

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Salat Katzutz – Chopped Salad Israeli Salad

Features:
    Cuisine:

    Delicious with hummous in a pita. So simple and refreshing.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Salat Katzutz – chopped Salad (Israeli Salad), my favorite salad, the easiest and simplest thing you’ve ever had Israelis put it in any type of pita, and eat it at breakfast, lunch, and dinner It is the best Very healthy, simple, and easy The quality of the vegetables really make the salad, so get the firmest and ripest tomatoes, cucumber, etc That’s why this is best IN ISRAEL :), Delicious with hummous in a pita So simple and refreshing , We LOVED this salad and I believe we could eat it for breakfast, lunch and dinner This salad will be a staple in our home and proves how simple things realyare the best things Thanks for sharing this keeper recipe


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    Steps

    1
    Done

    Chop Up the Cucumber and Tomato Finely. It Is Chopped Salad, Because It Is Supposed to Be Chopped Up! I'd Say Peel the Cucumber, but It's not a Must. the Firmer, Tastier the Tomato, the Better! If Using Red Pepper, Chop It Up to About the Same Small Size.

    2
    Done

    Chop Up the Red Onion Very Small, Maybe Even Slightly Finer Than the Other Vegetables.

    3
    Done

    Cut Up/Dice the Parsely to Taste - I'd Probably Use About 4 Sprigs of Parsely (any Type Works - Italian, Curly, Etc.).

    4
    Done

    the Key Is the Dressing - Very Simple - Simply Make a 50/50 Olive Oil and Lemon Juice Mix, and Salt and Pepper to Taste.

    5
    Done

    Mix It All Together in a Bowl and Serve/Eat.

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    Logan Morris

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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